Search Results: 551

Open Access, Article
Use of Genotype by Yield*Trait (GYT) Analysis to Select Hard Red Spring Wheat with Elevated Performance for Agronomic and Disease Resistance Traits

Lance F. Merrick; Karl D. Glover; Dalitso Yabwalo; Emmanuel Byamukama

Crop Breeding, Genetics and Genomics 2020;2(2):e200009; DOI:10.20900/cbgg20200009

Published on 15 April 2020

This article belongs to the Virtual Special Issue "GGE Biplot Analysis"

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Open Access, Grant Report
The New Tics study: A Novel Approach to Pathophysiology and Cause of Tic Disorders

Kevin J. Black; Soyoung Kim; Bradley L. Schlaggar; Deanna J. Greene

Journal of Psychiatry and Brain Science 2020;5(3):e200012; DOI:10.20900/jpbs.20200012

Published on 27 May 2020

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Open Access, Grant Report
Biological and Environmental Factors Affecting Risk and Resilience among Syrian Refugee Children

Arash Javanbakht; Anaïs Stenson; Nicole Nugent; Alicia Smith; David Rosenberg; Tanja Jovanovic

Journal of Psychiatry and Brain Science 2021;6(1):e210003; DOI:10.20900/jpbs.20210003

Published on 24 February 2021

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Open Access, Article
Strengthening Sustainable Food Systems through Geographical Indications: Evidence from 9 Worldwide Case Studies

Emilie Vandecandelaere; Catherine Teyssier; Dominique Barjolle; Stéphane Fournier; Olivier Beucherie; Philippe Jeanneaux

Journal of Sustainability Research 2020;2(4):e200031; DOI:10.20900/jsr20200031

Published on 4 August 2020

This article belongs to the Virtual Special Issue "Corporate Sustainability"

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Open Access, Grant Report
An Examination of Psychomotor Disturbance in Current and Remitted MDD: An RDoC Study

Stewart A. Shankman; Vijay A Mittal; Sebastian Walther

Journal of Psychiatry and Brain Science 2020;5(2):e200007; DOI:10.20900/jpbs.20200007

Published on 17 April 2020

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Open Access, Article
Sustainable Purchasing Patterns and Consumer Responsiveness to Sustainability Marketing Messages

Randi Kronthal-Sacco; Tracy Van Holt; Ulrich Atz; Tensie Whelan

Journal of Sustainability Research 2020;2(2):e200016; DOI:10.20900/jsr20200016

Published on 25 March 2020

This article belongs to the Virtual Special Issue "Corporate Sustainability"

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Search Results: 551

Use of Genotype by Yield*Trait (GYT) Analysis to Select Hard Red Spring Wheat with Elevated Performance for Agronomic and Disease Resistance Traits

The New Tics study: A Novel Approach to Pathophysiology and Cause of Tic Disorders

Biological and Environmental Factors Affecting Risk and Resilience among Syrian Refugee Children

Strengthening Sustainable Food Systems through Geographical Indications: Evidence from 9 Worldwide Case Studies

An Examination of Psychomotor Disturbance in Current and Remitted MDD: An RDoC Study

Sustainable Purchasing Patterns and Consumer Responsiveness to Sustainability Marketing Messages